Non-nutritive sweeteners for the prevention or treatment of being overweight or obesity
نویسندگان
چکیده
منابع مشابه
Nutritive and Non-Nutritive Sweeteners: A Review
The importance of sugar as the principal dietary substrate that drives the caries process has led to growing interest in sugar substitutes. Dynamic relation exists between sugars and oral health. Dental profession shares an interest in the search for safe, palatable sugar substitutes to prevent dental caries and have attempted to persuade their patients to adopt special dietary programs to limi...
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The obesity is increasing as one of the risk factors of CVD among high classes in developing countries. This study aimed to identify the determinants of daily exercises among overweight or obese employees using the Health Belief Model (HBM) in 2017. For the purpose of the study, 101 employees working in healthcare facilities affiliated with Ilam University of Medical Sciences were included afte...
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Until recently, the general belief was that non-nutritive sweeteners (NNSs) were healthy sugar substitutes because they provide sweet taste without calories or glycemic effects. However, data from several epidemiological studies have found that consumption of NNSs, mainly in diet sodas, is associated with increased risk to develop obesity, metabolic syndrome, and type 2 diabetes. The main purpo...
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Obesity has become an epidemic, not just in the United States, but also across the globe. Obesity is a result of many factors including poor dietary habits, inadequate physical activity, hormonal issues, and sedentary lifestyle, as well as many psychological issues. Direct and indirect costs associated with obesity-related morbidity and mortality have been estimated to be in the billions of dol...
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ژورنال
عنوان ژورنال: Cochrane Database of Systematic Reviews
سال: 2019
ISSN: 1465-1858
DOI: 10.1002/14651858.cd012298.pub2